A Tulczyjew triple for classical fieldsGRABOWSKA, Katarzyna.Journal of physics. A, Mathematical and theoretical (Print). 2012, Vol 45, Num 14, issn 1751-8113, 145207.1-145207.35Article

Variational calculus with constraints on general algebroidsGRABOWSKA, Katarzyna; GRABOWSKI, Janusz.Journal of physics. A, Mathematical and theoretical (Print). 2008, Vol 41, Num 17, issn 1751-8113, 175204.1-175204.25Article

Evaluation of cost-precision rations of different strategies for ELISA measurement of serum antibody levelsGRABOWSKA, Katarzyna; XIAOHONG WANG; JACOBSSON, Anders et al.Journal of immunological methods. 2002, Vol 271, Num 1-2, pp 1-15, issn 0022-1759, 15 p.Article

The Schrödinger operator as a generalized LaplacianGRABOWSKA, Katarzyna; GRABOWSKI, Janusz; URBANSKI, Pawel et al.Journal of physics. A, Mathematical and theoretical (Print). 2008, Vol 41, Num 14, issn 1751-8113, 145204.1-145204.20Article

Salt-modulated structure formation in a dense calcium caseinate systemGRABOWSKA, Katarzyna J; VAN DER GOOT, Atze Jan; BOOM, Remko M et al.Food hydrocolloids. 2012, Vol 29, Num 1, pp 42-47, issn 0268-005X, 6 p.Article

The impact of active intervention on the spread of penicillin-resistant streptococcus pneumoniae in Swedish day-care centresHÖGBERG, Liselotte; HENRIQUES NORMARK, Birgitta; TÖRNQVIST, Eva et al.Scandinavian journal of infectious diseases. 2004, Vol 36, Num 9, pp 629-635, issn 0036-5548, 7 p.Article

Weekly antibiotic prescribing and influenza activity in Sweden: A study throughout five influenza seasonsGANESTAM, Frida; STALSBY LUNDBORG, Cecilia; GRABOWSKA, Katarzyna et al.Scandinavian journal of infectious diseases. 2003, Vol 35, Num 11-12, pp 836-842, issn 0036-5548, 7 p.Article

Shear structuring as a new method to make anisotropic structures from soy-gluten blendsGRABOWSKA, Katarzyna J; TEKIDOU, Stavroula; BOOM, Remko M et al.Food research international. 2014, Vol 64, pp 743-751, issn 0963-9969, 9 p.Article

Gluten Protein Composition in Several Fractions Obtained by Shear Induced Separation of Wheat FlourVAN DER ZALM, Elizabeth E. J; GRABOWSKA, Katarzyna J; STRUBEL, Maurice et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 19, pp 10487-10492, issn 0021-8561, 6 p.Article